Do restaurants need e-Invoice for every receipt?
No. For B2C walk-in customers, consolidate daily sales into one e-Invoice using General TIN (EI00000000010). For B2B customers or when requested, issue individual e-Invoice.
- •Walk-ins: Consolidated daily e-Invoice
- •B2B customers: Individual e-Invoice
- •Service charge & SST: Auto-calculated
- •Works with any POS system
Why Restaurants Choose eInvoiceHub
Built for F&B
Understands restaurant invoicing needs
Fast Checkout
Generate invoices in seconds during busy hours
Daily Batching
Consolidate daily sales into single e-Invoice
QR Code Ready
LHDN-compliant QR on every invoice
SST Handled
Service tax calculations built-in
Restaurant-Specific Features
How Restaurants Use eInvoiceHub
Daily B2C Sales
Consolidate walk-in sales into one e-Invoice using General TIN
B2B & High-Value Sales
Create individual e-Invoice per receipt for business customers
Submit to LHDN
One-click submission to MyInvois directly from eInvoiceHub
Frequently Asked Questions
Do restaurants need e-Invoice for every receipt?
No. For B2C walk-in customers, consolidate daily sales into one e-Invoice using General TIN (EI00000000010). For B2B customers or when requested, issue individual e-Invoice.
How do I handle walk-in customers without TIN?
Use the General Public TIN (EI00000000010) for consolidated daily B2C sales. Individual TIN only required for B2B or customers who specifically provide one.
Can I use eInvoiceHub with my existing POS?
Yes. eInvoiceHub works alongside your POS. Use your POS for transactions, eInvoiceHub for e-Invoice generation and LHDN submission.
Does it support service charge and SST?
Yes. eInvoiceHub automatically calculates service charge and SST (service tax) according to Malaysian F&B requirements.
When do restaurants need to start e-Invoice?
Depends on annual revenue. Above RM5M: July 2025. RM1M-5M: January 2026. RM500K-1M: July 2026. Below RM500K (MSME): currently deferred.